Paul Delikatessen borns from the intention to combine great wines with genuine old flavours of local and national cookery tradition. The philosophy of the cellar is to retain the widest range of wines (more than 200 wine producers) in a winery that can maintain the best conditions (right temperature and humidity) for this precious products.To complete the proposal, are also presented various foodstuffs, including: mushrooms, honey, meats, sweets, pasties, creams and truffles. A complete range of products that includes in addition to the wine, balsamic vinegars, spirits, liqueurs, olive oil and many other delicacies. We look forward to pamper your palate, please come to our store for a memorable tasting.
50&50 AVIGNONESI CAPANNELLE,
ANTINORI "Tignanello e Solaia",
BRAIDA "Bricco dell'Uccellone",
CA' DEL BOSCO,
OASI DEGLI ANGELI "Kurni",
ROMANO DAL FORNO,