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Experiences
23 October – Autumn Flavours – Chestnuts
‘Sapori d’Autunno’ continues its journey through the flavours and identity of the region at the Bivio Stube de Montagne restaurant.
The star of the evening will be the chestnut, featured and paired with hare, raspberry and pistachio.
A menu designed to celebrate the Alpine autumn through flavour, creativity and tradition.
Experience information
Starts at 20:00
Duration 4h
Meeting point
Bivio Stube de Montagne
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