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<p style="text-align: center;"><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">Starting today, May 20, registrations are open on <a>MyLivignoPass</a></span><br><!--more--></p>
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<p><span style="font-family: Livigno, Arial, sans-serif; font-weight: 300;">Livigno, 20/05/2026 - </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: 300;">In </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">Livigno</span><span style="font-family: Livigno, Arial, sans-serif; font-weight: 300;">, summer is told step by step, along its mountain trails. On July 10, 2026, the </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">Sentiero Gourmet </span><span style="font-family: Livigno, Arial, sans-serif; font-size: 1.7rem; letter-spacing: 0.015rem; text-align: var(--bs-body-text-align);">returns — an experience that weaves together nature walks and Alpine cuisine, set against the stunning backdrop of Valle del Vago. An exclusive event designed to let visitors experience and explore the territory in an authentic way.</span></p>
<p><span style="font-family: Livigno, Arial, sans-serif;">A route of approximately </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">5 kilometers </span><span style="font-family: Livigno, Arial, sans-serif;">winds through alpine meadows and forests, where the rhythm of movement alternates with the pleasure of gastronomic discovery. Along the trail, participants will encounter </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">seven gourmet stops </span><span style="font-family: Livigno, Arial, sans-serif;">— one more than in previous editions — on an authentic culinary journey from appetizer to dessert, ending with coffee and spirits, featuring traditional dishes paired with a refined selection of wines.</span></p>
<p><span style="font-family: Livigno, Arial, sans-serif;">The format remains true to its identity, unfolding as a culinary trail dedicated to the flavors of local tradition. This year’s edition is inspired by the theme of the </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">five senses </span><span style="font-family: Livigno, Arial, sans-serif;">and introduces a new feature: a </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">seventh stop </span><span style="font-family: Livigno, Arial, sans-serif; font-size: 1.7rem; letter-spacing: 0.015rem; text-align: var(--bs-body-text-align);">entirely dedicated to cheeses, further enhancing the story of the region through taste. Along the route, participants will also be accompanied by the </span><span style="font-family: Livigno, Arial, sans-serif; font-size: 1.7rem; letter-spacing: 0.015rem; text-align: var(--bs-body-text-align); font-weight: bold;">Gruppo Folk di Livigno </span><span style="font-family: Livigno, Arial, sans-serif; font-size: 1.7rem; letter-spacing: 0.015rem; text-align: var(--bs-body-text-align);">and the </span><span style="font-family: Livigno, Arial, sans-serif; font-size: 1.7rem; letter-spacing: 0.015rem; text-align: var(--bs-body-text-align); font-weight: bold;">Gruppo Costumi Caratteristici</span><span style="font-family: Livigno, Arial, sans-serif; font-size: 1.7rem; letter-spacing: 0.015rem; text-align: var(--bs-body-text-align);">, bringing music and traditional performances to the trail. The experience is designed as a fully immersive journey where cuisine, nature, and cultural traditions come together, engaging visitors in a uniquely atmospheric setting.</span></p>
<p><span style="font-family: Livigno, Arial, sans-serif;">At the heart of the initiative is the </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">Associazione Cuochi e Pasticceri di Livigno</span><span style="font-family: Livigno, Arial, sans-serif;">, which curates every stop with a cuisine that interprets the local territory through both authenticity and a contemporary vision, showcasing local talent and celebrating the destination’s gastronomic identity.</span></p>
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<p><span style="font-family: Livigno, Arial, sans-serif;">The </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">Sentiero Gourmet </span><span style="font-family: Livigno, Arial, sans-serif;">once again confirms itself as a distinctive experience, where the mountains and nature are immersed in a convivial yet contemporary atmosphere. A carefully balanced blend of simplicity and refinement that reflects the most authentic soul of Livigno, to be experienced in all its nuances.</span></p>
<p><span style="font-family: Livigno, Arial, sans-serif;">Registrations open on </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">May 20 </span><span style="font-family: Livigno, Arial, sans-serif;">and will be available exclusively through the </span><span style="font-family: Livigno, Arial, sans-serif;"><a style="font-weight: bold;">MyLivignoPass app</a></span><span style="font-family: Livigno, Arial, sans-serif;">, at a cost of </span><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">€140. </span></p>
<p><span style="font-family: Livigno, Arial, sans-serif; font-weight: bold;">Sentiero Gourmet </span><span style="font-family: Livigno, Arial, sans-serif;">further establishes itself as one of the most iconic events of the Livigno summer season: an experience that combines movement, scenery, and fine food into one seamless journey, designed for those who wish to experience and discover the mountains in an authentic and exclusive way.</span></p>
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Livigno, 20/05/2026 - In Livigno, summer is told step by step, along its mountain trails. On July 10, 2026, the Sentiero Gourmet returns — an experience that weaves together nature walks and Alpine cuisine, set against the stunning backdrop of Valle del Vago. An exclusive event designed to let visitors experience and explore the territory in an authentic way.
A route of approximately 5 kilometers winds through alpine meadows and forests, where the rhythm of movement alternates with the pleasure of gastronomic discovery. Along the trail, participants will encounter seven gourmet stops — one more than in previous editions — on an authentic culinary journey from appetizer to dessert, ending with coffee and spirits, featuring traditional dishes paired with a refined selection of wines.
The format remains true to its identity, unfolding as a culinary trail dedicated to the flavors of local tradition. This year’s edition is inspired by the theme of the five senses and introduces a new feature: a seventh stop entirely dedicated to cheeses, further enhancing the story of the region through taste. Along the route, participants will also be accompanied by the Gruppo Folk di Livigno and the Gruppo Costumi Caratteristici, bringing music and traditional performances to the trail. The experience is designed as a fully immersive journey where cuisine, nature, and cultural traditions come together, engaging visitors in a uniquely atmospheric setting.
At the heart of the initiative is the Associazione Cuochi e Pasticceri di Livigno, which curates every stop with a cuisine that interprets the local territory through both authenticity and a contemporary vision, showcasing local talent and celebrating the destination’s gastronomic identity.
The Sentiero Gourmet once again confirms itself as a distinctive experience, where the mountains and nature are immersed in a convivial yet contemporary atmosphere. A carefully balanced blend of simplicity and refinement that reflects the most authentic soul of Livigno, to be experienced in all its nuances.
Registrations open on May 20 and will be available exclusively through the MyLivignoPass app, at a cost of €140.
Sentiero Gourmet further establishes itself as one of the most iconic events of the Livigno summer season: an experience that combines movement, scenery, and fine food into one seamless journey, designed for those who wish to experience and discover the mountains in an authentic and exclusive way.
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