The chairs with carved heart, the white tiled stove, the lights dim, the wooden walls. It is an intimate and refined atmosphere of the restaurant Stua from Legn, everything is fascinating, from heat-wood scent that is released.
La Stua in the past was the only heated room of alpine house, which for centuries has been the centerpiece of the living of the populations retiche valleys.
WHAT TO ORDER
The menu is based on local cuisine, with local products coming from the valley of Livigno and Valtellina. With traditional recipes that are reinterpreted in gourmet style.
RECOMMENDED
Definitely try the purple hot potato stuffed with fresh yolk, white truffles, fondue dairy and caviar Asetra; if you want to share with someone an unforgettable experience we recommend you try our fabulous fondue and the fillet of beef stuffed with lobster and foie gras.