Tasting the beer at 360 °. After the brewery tour the Biersommelier will guide you through the discover of beer and food join. Each course is accompanied by a different beer. To conclude the dinner there will be a special bitter liquor extrapolated from "ice bock 1816". Bierstchel and ice bock flasche will make your evening unforgettable and unique.When: Every Wednesday at 18.00.
A unique moment to learn about the farm activities and have the opportunity to give water to calves, getting in touch directly with the animals. After the tour, enjoy the 100% natural and fresh tastes.When: every Thursday, at 17.30
Livigno is now a place always on the fence between innovation and tradition;
MUS! The museum of Livigno and Trepalle aims to help both tourists and locals to better understand the past and particularly the energy and dynamics that led to the current present. It is located in an old house where you can find many items of the past inside a faithful reconstruction of domestic environments of time. A dive into the past for all those who want to know Livigno, Trepalle and their inhabitants.When: every day from 15.00 to 19.00. Closed on Saturday. Every Thursday evening from 20.45 till 22.45. Closed the 25. December the first January and the 16th April.
The dairy of Livigno, thanks to its touristic conception, will let you discover the processing of milk and its by-products, such as yogurt, ice cream and cheese. After the tour you will enjoy a tasting of our local products.When: from Monday to Friday, from 8.00 to 11.30 (except from 26.12.2015 to 08.01.2016 and days' holiday)
1816 Birrificio Livigno. Andrea, the Biersommelier, has been selected among the best of the university of Doemens of Monaco. With him you can visit the highest brewery of Europe and discover the different beer types of his own production: 1816 The Bier of Livigno.When: Every Monday, at 18:00.